Mesamérica 2014 – More Perspectives on Food in Mexico – Day One
Mexico City is many things. It is one of the largest cities in the world. It is sprawling, shaky from earthquakes, smoggy, grimy, crowded, intimidating, full of energy, vibrant, friendly, delicious...
View ArticleMesamérica 2014 – More Perspectives on Food in Mexico – Day Two
It is difficult in any field to be the first presenter of the day, but when the presentation takes place at a major international culinary congress it is even more so. Chefs, culinary media and...
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